Please note that all our products are baked fresh onsite in our kitchen which handles all the common food allergens. While we do have processes in place to minimise the risk of cross-contamination, we cannot guarantee that there will be no traces of a particular allergen in our products.

If you have a serious allergy to any of these allergens, or one which could cause you to have a major allergic reaction, sadly the only way for you to be 100% safe is not to consume any of our products.

Sandwich Fillings

Free Range Egg Mayonnaise & cress (e / mk / so)

Salmon, Cream Cheese & Dill (f / mk)

Ham with Wholegrain Mustard Mayo (e / mk / mu / sd)

Cucumber with Dill cream cheese (mk)

Cheddar Cheese and pickle (gl-Barley / mk /sd)

Children's sandwich Fillings

Cheddar Cheese  (mk )

Ham (mk)

Sandwich Spread -  Lurpak spread (mk)

Sandwich Breads / rolls / wraps

White (gl-Wheat / so)

Wholemeal (gl-Wheat / so)

Seeded (gl-Wheat/ may contain soya)

Rye (gl-Rye-Barley-Wheat-Oat / may contain nut, sesame, milk, soya)

White wrap (gl-Wheat)

Scones

Plain Scone (gl-wheat / mk)

Fruit Scone (gl-wheat / mk)

Clotted Cream (mk) 

Strawberry Jam

Sweets

Lemon Drizzle (e / gl-wheat / mk)

Chocolate Brownie (e / gl-wheat / mk / so / may also contain peanuts & nuts)

Carrot Cake (e / gl-Wheat / nt / sd) Topping:  buttercream frosting (mk)

Plain Vanilla sponge Cake (e / gl-wheat  / mk)

Butter Cookies  (e / gl-wheat / mk)

Chocolate Eggs (mk / so)

Tea – no allergens